Farmer Ankur Tyagi's Jaggery Amla Murabba: Healthy, Profitable Innovation

• Farmer Ankur Tyagi produces Amla Murabba using organic jaggery syrup instead of traditional sugar syrup.
• The murabba is healthier as it's made with organic jaggery, which Tyagi prepares himself, avoiding harmful sugar.
• It contains no preservatives; the syrup is cooked multiple times over days to ensure a year-long shelf life.
• Amla Murabba is highly beneficial for health, with added advantages from the organic jaggery.
• Priced at 250 rupees/kg, it sees high demand and generates significant profits for Ankur Tyagi.

Why It Matters: Ankur Tyagi's jaggery-based Amla Murabba offers a healthy, preservative-free, and profitable organic alternative.