Farrukhabad's Potato Papad-Chips: From Kitchen to Million-Dollar Business Success

• A small venture in Farrukhabad, making potato papad and chips, has transformed into a multi-million rupee business.
• The initiative started by connecting directly with local farmers, ensuring better prices for their potato produce.
• Inspired by traditional Holi preparations, the business now offers two dozen potato-based flavors.
• The production process involves boiling, grating potatoes, and adding rock salt, fenugreek, and chili, suitable for fasting.
• With an initial investment of 10,000-15,000 rupees, the business now boasts a monthly turnover of 50,000-60,000 rupees, creating local employment.