Peel Boiled Eggs Perfectly: Simple Kitchen Hacks for Effortless Shell Removal!

• Struggling with peeling boiled eggs? Prevent yolks from tearing with these easy tips.
• Add a spoonful of vinegar to boiling water to soften eggshells for easy peeling.
• No vinegar? A pinch of baking soda in boiling water increases alkalinity, loosening the shell.
• Use 'shock treatment': transfer cooked eggs immediately to ice water to separate the shell.
• Tap cooled eggs gently to peel shells in layers, saving time and keeping eggs intact.