Amla Chutney: Boost Immunity & Digestion This Winter

• Amla chutney is a popular winter food, rich in Vitamin C, known for boosting immunity.
• It aids digestion, protects against colds, and is beneficial for hair and skin.
• The recipe involves boiling amla, then blending it with spices like green chili, ginger, garlic, and jaggery.
• This easy-to-make chutney offers a tasty and long-lasting way to consume amla.
• It can be paired with various meals like chapati, paratha, or dal-rice.

Why It Matters: Amla chutney offers vital winter health benefits and is easy to make for winter immunity.