Boiled Eggs: How Long Do They Last? Store Safely to Avoid Health Risks!

• Boiled eggs remain safe for about a week when stored in the refrigerator, according to food safety experts.
• Refrigerate boiled eggs within two hours of cooking to prevent bacterial growth, as boiling removes their natural protective layer.
• Store unpeeled eggs in a clean, dry, airtight container; peeled eggs need a damp paper towel or daily water change to stay fresh.
• Always use an airtight container and store eggs on the back shelf of the refrigerator, not the door, for consistent cold temperature.
• Discard eggs immediately if they have a strange smell, sticky surface, changed color, or sour taste; freezing whole boiled eggs is not recommended.

Why It Matters: Proper refrigeration and storage are crucial for boiled eggs to remain safe and healthy for up to a week.