Burnt Wok? 3 Kitchen Staples Erase Stubborn Stains Instantly!

• Discover how common kitchen items like baking soda, lemon, salt, and vinegar can effectively clean burnt woks.
• Boil baking soda and water in the wok for 10 minutes to loosen stubborn burnt layers.
• Use half a lemon with salt to scrub light stains, eliminate odors, and add shine.
• Pour white vinegar into the wok and let it sit or heat slightly to break down burnt residue.
• For iron woks, use tomato or tamarind pulp to remove burnt stains without damage.