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Cashew Benefits & Risks: Essential Facts on Consumption
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Cashews: Benefits & Risks! Eat in Moderation to Avoid Weight Gain, Kidney Stones & More
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News18
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16-03-2026, 14:36
Cashews: Benefits & Risks! Eat in Moderation to Avoid Weight Gain, Kidney Stones & More
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Cashews offer nutrients but overconsumption (more than 4-5 daily) can lead to weight gain, digestive issues, high blood pressure, and kidney stones.
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Dr. Geetika Sharma advises moderation due to high calories and fat; balance with fruits/vegetables to control weight.
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Oxalates in cashews can form kidney stones; limit intake and drink water. Excessive fat/fiber can cause bloating, gas, and cramps.
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Tyramine/histamine may trigger migraines in sensitive individuals; severe cashew allergies can cause life-threatening anaphylaxis.
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Limit intake to a handful (30g) daily; avoid salted/fried cashews due to high sodium, which increases risk of high blood pressure.
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