Healthy Twist to Classic Dhokla: Try Spinach Dhokla for Breakfast!

• Spinach Dhokla offers a nutritious twist to the traditional Gujarati dish, packed with iron and fiber.
• Key ingredients include gram flour, spinach puree, yogurt, ginger-green chili paste, and Eno.
• Preparation involves making a smooth spinach puree, mixing with other ingredients to form a batter, and steaming.
• Tempering with mustard seeds, sesame seeds, and curry leaves adds flavor after steaming.
• Perfect for breakfast or a light meal, it's delicious, easy to digest, and beneficial for all ages.

Why It Matters: Spinach Dhokla: A delicious, iron-rich, and healthy twist to a classic Gujarati breakfast.