Keep Winter Leafy Greens Fresh Longer: Expert Storage Tips Revealed!

• Buy fresh, green leafy vegetables without spots; avoid wet or wilted ones.
• Do not wash immediately; sort, remove spoiled leaves, and air dry to remove excess moisture.
• Store in a dry cloth, newspaper, or perforated bags in the fridge crisper, not sealed plastic.
• Use paper towels to absorb moisture, especially for delicate greens like coriander and mint.
• Maintain correct refrigerator temperature and periodically remove any spoiled leaves to prevent spoilage.

Why It Matters: Proper selection and storage methods can significantly extend the freshness of winter leafy greens.