Master Juicy Chicken Lollipops at Home: Easy Recipe Revealed!

• Learn to make hotel-style, crispy, and juicy Chicken Lollipops at home with this easy Indo-Chinese recipe.
• Prepare a rich marinade with ginger-garlic paste, soy sauce, chili sauce, and spices; marinate chicken for 30 minutes.
• Fry chicken on medium heat until golden brown, ensuring it cooks thoroughly without burning.
• Create a flavorful sauce with garlic, green chilies, soy sauce, and ketchup, then toss the fried lollipops to coat.
• Garnish with spring onions and serve hot for an authentic, finger-licking experience.

Why It Matters: Recreate restaurant-quality juicy and crispy Chicken Lollipops easily at home with this step-by-step guide.