Shahi Til Laddu & Stuffed Nachni Roti: Festive Winter Delights!

• Discover two special recipes for Makar Sankranti: Shahi Til Laddu and Stuffed Nachni Roti, blending health and taste.
• Shahi Til Laddu ingredients include white sesame seeds, jaggery, desiccated coconut, milk powder, ghee, cardamom, and dry fruits.
• The method involves roasting and coarsely grinding sesame seeds, mixing with other ingredients, and binding with melted jaggery.
• Stuffed Nachni Roti is a traditional Rajasthani dish made with Nachni (Ragi) and wheat flour, with a vegetable stuffing.
• The stuffing for Nachni Roti includes grated cauliflower, bitter gourd, fenugreek leaves, green chili, and ginger.

Why It Matters: Elevate your Makar Sankranti celebrations with these healthy and delicious traditional recipes.