Holi Special: Serve Healthy Ragi Cheela to Guests, Easy Step-by-Step Recipe

• Ragi Cheela is a healthy, tasty, and low-oil breakfast option, perfect for Holi guests.
• Rich in calcium and fiber, it provides energy, aids digestion, and keeps you full longer.
• Gluten-free and low-calorie, it's ideal for weight loss and diabetic patients.
• Made with ragi flour, gram flour, yogurt, and fresh vegetables like onion, tomato, and bell pepper.
• Prepare a medium-thick batter, cook on a griddle until golden and crispy, serve with yogurt or chutney.