Boost Immunity This Winter: Vindhya's Special Jowar Laddu Recipe Revealed

• Discover the traditional Jowar laddu from the Vindhya region, a staple in rural diets now gaining popularity in urban areas.
• This nutritious laddu is suitable even for sugar patients, offering a healthy alternative.
• Jowar, known as Jonhri in Vindhya and Baghelkhand, is a coarse grain rich in fiber, protein, iron, and essential minerals.
• Amidst modern lifestyles, people are turning to millets like Jowar for weight loss, sugar control, and heart health.
• Learn the recipe for this Jowar laddu, a new trend in healthy eating, to keep diseases at bay this winter.

Why It Matters: Embrace Vindhya's traditional Jowar laddu for a nutritious, disease-fighting winter diet, even for diabetics.