Hyderabad's Lukhmi: The Royal Square Patty Redefining Tea-Time Snacking

• Lukhmi is a unique Hyderabadi square-shaped patty, often called a royal version of a samosa.
• Traditionally filled with spicy mutton or beef kheema, a vegetarian version is also now available.
• Preparation involves kneading a stiff dough, shaping it into squares, filling, and deep-frying until golden.
• It is best served hot with mint green chutney and the famous Irani chai.
• A staple of Hyderabad's rich culinary culture, Lukhmi makes any occasion special.

Why It Matters: Discover Hyderabad's Lukhmi, a unique square patty, perfect with Irani chai and chutney.