Winter Delight: Make Healthy & Delicious Bathua Paratha Easily!

• Learn to make tasty and healthy Bathua Paratha, perfect for winter breakfasts.
• Start by thoroughly washing and finely chopping fresh bathua leaves.
• Sauté cumin, garlic, green chilies, then add bathua and cook until its water dries up.
• Mix the cooled bathua mixture into flour to knead a soft dough.
• Roll out and cook the parathas on a griddle for a simple, nutritious meal.

Why It Matters: Enjoy simple, healthy, and delicious Bathua Paratha this winter with this easy recipe.