Mahashivratri Special: Healthy & Tasty Fasting Paratha Ready in Just 2 Ingredients!

• Discover an easy-to-make Upvas Paratha recipe perfect for Mahashivratri fasting.
• This healthy and tasty paratha offers a refreshing change from traditional Sabudana dishes.
• Main ingredients include boiled potatoes and amaranth flour (Rajgira atta).
• The recipe involves grating potatoes, adding a green chili-cumin 'thecha', and kneading with amaranth flour.
• Quick to prepare and delicious, it's a must-try for your Mahashivratri celebrations.