Matar Dhokla: A Unique Pea-Based Recipe Better Than Traditional Besan Dhokla

• Rutuja Patil shares a special Matar Dhokla recipe, offering a fresh alternative to the usual besan dhokla.
• Ingredients include semolina, peas, yogurt, green chilies, ginger, coriander, and Eno for a fluffy texture.
• The method involves mixing semolina with yogurt and water, then blending peas with spices into a fine paste.
• The pea mixture is combined with the semolina batter, steamed for 15-20 minutes, and then tempered.
• This Matar Dhokla can be enjoyed with tomato ketchup or chutney, perfect for a homemade snack.

Why It Matters: Discover a delicious and easy-to-make Matar Dhokla recipe, a healthier twist on the classic snack.