Dahi-Papad Sabzi: Quick 5-Minute Recipe for a Dhaba-Style Meal

• Discover a quick and easy Rajasthani Dahi-Papad Sabzi recipe that can be prepared in just 5 minutes.
• This dish offers a 'dhaba-style' taste, perfect for times when you're short on time or fresh vegetables.
• The recipe uses simple ingredients like papads, whisked yogurt, and common spices, making it accessible.
• Key steps include roasting papads, mixing spices with yogurt to prevent curdling, and a quick tempering.
• Serve this spicy and tangy sabzi with roti, paratha, or rice for a satisfying meal.

Why It Matters: Learn to make a delicious, quick, and easy Dahi-Papad Sabzi, a perfect alternative to traditional dishes.