Transform Broad Beans: Make Nutritious Masale Bhat Village-Style!

• Fresh broad beans, rich in protein, fiber, and iron, are a seasonal winter vegetable.
• Learn to make a delicious and nutritious Masale Bhat using broad beans, a traditional village-style alternative to regular curry.
• Recipe demonstrated by Vasundhara Patukale, emphasizing cooking in a pot for authentic flavor.
• Key ingredients include rice, fresh broad beans, whole spices, onion, tomato, ginger-garlic, garam masala, and goda masala.
• Preparation involves sautéing spices, vegetables, broad beans, then adding rice and cooking on low heat until done.

Why It Matters: Enjoy a nutritious and flavorful Masale Bhat made with fresh broad beans in a traditional village style.