Master Maharashtrian Masala Vada Pav at Home: Forget Street Food!

• Learn the secret recipe for Maharashtrian Masala Vada Pav, a beloved street food from Mumbai, to enjoy at home.
• The recipe provides a hygienic alternative to street food, allowing customization of spice levels.
• Detailed instructions are given for preparing the potato vada filling, including key spices like turmeric, garam masala, and amchur.
• A step-by-step guide covers making the gram flour batter, frying the vadas until golden brown, and assembling the Vada Pav.
• Ingredients for vada, batter, and serving (pav, chutneys, green chilies) are listed for easy preparation.

Why It Matters: Recreate authentic Maharashtrian Masala Vada Pav at home with this easy, hygienic, and customizable recipe.