Navratri Special: Poonam Devnani's Nutritious Steamed Sweet Potato Pooris

• Culinary expert Poonam Devnani shares a unique, healthy, and energy-boosting Sweet Potato Poori recipe for Navratri fasting.
• The recipe emphasizes steaming sweet potatoes instead of boiling to preserve nutrients and prevent stickiness in the dough.
• Ingredients include sweet potatoes, water chestnut flour, jaggery, cardamom powder, saffron, and poppy seeds for garnish.
• The method involves steaming sweet potatoes, mashing them with jaggery and spices, then kneading with water chestnut flour without extra water.
• Pooris are rolled, topped with poppy seeds, and fried in ghee until golden brown, perfect with curd or potato curry.