Bhogar Khichdi: A Flavorful Twist to the Classic Indian Staple

• Bhogar Khichdi offers a delicious and easy-to-make alternative to plain khichdi, perfect for light hunger.
• Homemaker Sumitra Maurya highlights its quick preparation time and minimal ingredient requirements.
• Key ingredients include Basmati rice, moong dal, various spices, and vegetables like potato, cauliflower, and green peas.
• The preparation involves dry roasting dal and rice, sautéing ginger, and preparing a special spice blend.
• The recipe combines roasted ingredients, vegetables, and spices, cooked with hot water and finished with ghee for a rich flavor.

Why It Matters: Bhogar Khichdi is a quick, flavorful, and easy-to-make dish, offering a delicious twist to traditional khichdi.