Boost Immunity, Relieve Pain: Make Amla Halwa at Home for Health and Taste

• Learn to prepare Amla Halwa at home using amla, sugar, ghee, milk, and spices for a nutritious and delicious treat.
• The recipe involves cooking amla, mashing it into a paste, then sautéing with ghee, sugar, milk, cardamom, and dry fruits until thick.
• Amla Halwa is rich in Vitamin-C and nutrients, offering anti-inflammatory benefits that help reduce bone and joint pain.
• Regular consumption boosts immunity, alleviates fatigue, improves digestion, and promotes healthy, radiant skin.
• This halwa can be stored for many days, making it a convenient and healthy addition to your winter diet.

Why It Matters: Amla Halwa is a tasty, nutritious, and easy-to-make dish that boosts immunity and offers multiple health benefits.