Make Easy Sweet & Sour Tomato Launji This Winter

• Tomato launji is a sweet and sour dish, perfect for winter, offering both taste and warmth.
• The easy recipe uses fresh winter tomatoes, enhanced by a tempering of mustard, cumin, nigella, fennel, and asafoetida.
• Chopped tomatoes are cooked with spices like chili and coriander, then sweetened with jaggery or sugar until thick.
• Garnish with fresh coriander and serve hot with parathas, rotis, or pooris.

Why It Matters: It offers an easy, tasty, and warming winter recipe for a healthy, delicious meal.