Move Over Boondi & Cucumber: Try This Easy Radish Raita for Digestion & Taste!

• Radish raita is a popular winter dish, rich in fiber, aiding digestion and boosting immunity with Vitamin C.
• Yogurt's probiotics in the raita promote gut health and increase good bacteria.
• This low-calorie, nutrient-rich raita helps in weight management, provides energy, and detoxifies the liver.
• Ingredients include grated radish, fresh yogurt, green chili, roasted cumin powder, black salt, regular salt, coriander, and mustard oil.
• Prepare by grating radish, squeezing out excess water, whisking yogurt, mixing all ingredients, and garnishing with coriander.

Why It Matters: Radish raita offers a delicious, easy-to-make, and highly nutritious alternative for better digestion and health.