Easy Pea Paratha Recipe: Make Delicious Matar Parathe That Wow!

• Easy recipe for Matar Paratha (Pea Flatbread) is provided.
• Prepare the pea filling by sautéing cumin, garlic, green chilies, peas, salt, and garam masala, then coarsely grinding the cooked mixture until dry.
• Knead wheat flour with salt and oil into a soft dough, then let it rest for 10 minutes.
• Fill dough with the dry pea mixture, gently roll, and cook on a hot griddle with ghee until golden brown, ensuring the filling is dry to prevent tearing.

Why It Matters: This easy recipe helps you make delicious Matar Paratha at home.