Reheating Tea: More Dangerous Than Snake Venom? Viral Post Warns of Health Risks

• Reheating tea, especially milk tea, can lead to bacterial growth and loss of beneficial compounds.
• A viral post on X compares reheated tea to snake venom in Japan and poison in China.
• Health risks include acidity, dehydration, decreased iron absorption, weight gain, and exacerbated heartburn.
• Ayurveda warns that repeatedly heating milk tea creates toxic substances, weakening digestion.
• Tea should be consumed fresh within 15-20 minutes; discard if left at room temperature for over 3-4 hours.

Why It Matters: Reheating tea is harmful, causing bacterial growth and health issues; always drink freshly brewed tea.