Makar Sankranti Special: Mewar's Traditional Wheat Khichda, A Blend of Devotion & Taste

• Mewar celebrates Makar Sankranti with traditional wheat khichda, a dish symbolizing devotion and new harvest.
• Unlike other regions, rice is avoided on Makar Sankranti in Mewar, leading to wheat-based offerings.
• The khichda, similar to kheer, is prepared with whole wheat, milk, sugar, and dry fruits, embodying ancient traditions.
• Its preparation involves soaking wheat overnight, pressure cooking, and then simmering with milk until tender.
• This nutritious dish provides energy, especially beneficial in winter, and represents family warmth and faith.

Why It Matters: Mewar's traditional wheat khichda for Makar Sankranti is a unique, nutritious blend of faith, tradition, and taste.