Make Lemon Pickle This Winter: Expert Tips for a Year-Long Delight!

• Learn an expert-approved method to prepare delicious lemon pickle at home this winter, ensuring it lasts for 1-2 years.
• The recipe involves washing and cutting lemons, then mixing with sugar, salt, black pepper, turmeric, and optional jaggery.
• Expert Raza Khan emphasizes making the pickle in a plastic container and storing it in a glass jar for longevity.
• The process includes keeping the mixture in the sun for 2-3 days before final storage.
• Avoid using used utensils in the pickle jar to prevent spoilage and enjoy the sweet and sour taste year-round.

Why It Matters: Master the art of making long-lasting, delicious lemon pickle at home with expert tips.