Unlock Protein Power: Delicious Soya Chunk Curry Recipe Revealed!

• Learn to make a tasty and nutritious soya chunk curry, a protein-rich vegetarian option.
• Soya chunks are a popular ingredient in Indian kitchens, especially in Uttar Pradesh and Bihar.
• The recipe includes boiling soya chunks, preparing a flavorful spice mix with onions, ginger, garlic, and tomatoes, and then combining them.
• Key ingredients for the curry include cumin seeds, bay leaf, turmeric, red chili, coriander powder, and garam masala.
• Serve this versatile curry with roti, rice, paratha, or jeera rice, garnished with green coriander.