Holi Delights: Traditional Sweet & Savory 'Pare' Recipes Guests Will Crave!

• Discover traditional homemade Holi snacks like Namak Pare, Shakkar Pare, and Gud Pare, perfect for festive celebrations.
• Namak Pare: Crispy, savory snack made with maida, sooji, ajwain, and oil, deep-fried until golden brown, ideal with tea.
• Shakkar Pare: Sweet option prepared with maida, ghee, and sugar syrup, fried to a crispy, subtly sweet perfection.
• Gud Pare: Healthier alternative using jaggery, offering a unique aroma and mild sweetness, fried until light golden.
• These snacks can be prepared in advance, stored in airtight containers, and fried slowly over medium heat for perfect crispiness.