Delicious Bathua-Aloo Sabzi: Learn the Traditional Recipe for Winter Delight

• Discover the traditional method to prepare spicy and delicious Bathua and Aloo (potato) vegetable.
• The recipe involves cooking spices thoroughly before adding finely chopped bathua greens.
• After adding bathua, the dish is covered and cooked until ready.
• This flavorful sabzi pairs perfectly with roti, poori, or rice.
• A healthy and tasty combination, Bathua-Aloo sabzi is especially popular during winter.

Why It Matters: Learn to make a traditional, delicious, and healthy Bathua-Aloo sabzi perfect for winter meals.