Chhapra's Desi Chop & Pakora: Village Style Winter Delight

• Craving spicy winter treats? Discover the village-style chop and pakora recipe from Chhapra.
• Rohit Kumar and his brother, famous for 8 years, share their traditional method for these crispy delights.
• Fresh vegetables like potatoes, cauliflower, eggplant, and bottle gourd are used.
• A special batter of gram flour, split chickpeas, and homemade spices (turmeric, garlic, onion, garam masala, coriander) is prepared.
• Fried in mustard oil until golden, served with ginger-green chili, amla, and coriander chutneys for enhanced flavor.

Why It Matters: Discover Chhapra's authentic village-style chop and pakora recipe, perfect for spicy winter cravings.